Sunday, March 1, 2009

Beet Salad

We love beets! Almost as much as we love asparagus, so we eat them pretty often. Well we get sick of just eating them the same way all the time so I tried to spruce them up a little. Here's what I came up with.

One can sliced beets
1 stalk celery, chopped
4-5 radishes, sliced
handful chopped parsley

juice of one lemon
1/4 cup olive oil
salt and pepper to taste

Mix all the veggies and dressing together and you have a quick and easy salad.

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