We love beets! Almost as much as we love asparagus, so we eat them pretty often. Well we get sick of just eating them the same way all the time so I tried to spruce them up a little. Here's what I came up with.
One can sliced beets
1 stalk celery, chopped
4-5 radishes, sliced
handful chopped parsley
Dressing:
juice of one lemon
1/4 cup olive oil
salt and pepper to taste
Mix all the veggies and dressing together and you have a quick and easy salad.
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